Latest Articles

• By Craig Gautreaux • Soybeans are Louisiana’s largest crop in terms of acreage, and farmers across the state are busy planting this year’s crop despite the challenges of COVID-19. …

Soybean protein concentration has traditionally been considered to be about 40% of soybean grain. Protein concentration, however, has been in a steady decline over the past 30 years, and the …

Soybean seedling diseases can cripple the establishment of soybean stands. A cool, wet winter has set the stage for cooler soil temperatures and high moisture levels in fields. These elements …

• By Mary Hightower • Arkansas agriculture and the state’s rural areas may face the potential for significant disruption in supply chain, labor and government services due to the effects …

• By Larry Steckel • Poor control of poa (annual bluegrass) and ryegrass have been the most numerous calls of late. This is becoming more common every spring. It would …

Bob Stark, agricultural economics professor with the University of Arkansas’ School of Agriculture and Southeast Research & Extension Center, Monticello, and Jeremy Ross, assistant professor and Extension soybean agronomist, Little …

• By Dominic Reisig • The evidence is overwhelming. Neonicotinoid insecticide seed treatments do not provide a benefit in North Carolina. Most recently, our data were used in a study …

The Environmental Protection Agency has approved label changes to Chetah Herbicide from Nufarm Americas Inc. that allows postemergence use on glufosinate-tolerant crops, including soybeans, cotton, corn and canola. “The new …

• By Angus Catchot, Don Cook, Whitney Crow and Jeff Gore • This year has been unusual to say the least with the COVID-19 outbreak. During this time, worker availability …

A new soybean variety – with resistance to soybean cyst nematode derived from the breeding line PI 89772 – is being released by Syngenta in small quantities in 2020. Syngenta …