A group of Clemson University researchers have helped discover an important milestone in developing heat-tolerant soybeans — a discovery that could eventually aid growers of one of the top crash …
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Clemson researchers get to the root of crop improvement
While plants may look healthy on top, what goes on underground could wipe out an entire crop. That is why a team of Clemson scientists is studying soybean plant roots
Read More »University of Arkansas’ new soybean breeder returns to alma mater
Leandro Mozzoni, a University of Arkansas alumnus, returned to his alma mater as the new soybean breeder with the goal of accelerating the state’s breeding program.
Read More »University of Missouri scientists map two more soybeans
University of Missouri scientists have created a genetic map of two more soybeans, providing additional information that will aid future breeding of varieties with improved traits.
Read More »Bayer commits to Southern soybeans with new breeding stations
A relative newcomer to soybean development, Bayer has reconfirmed its commitment to the Mid-South industry with the recent completion of a new soybean breeding station near Marion, Ark.
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